We're looking for a part-time Seasonal Prep Cook to join our production team. This is a temporary contract running from June to September.

As a Prep Cook, you play a vital role in bringing our mission to life by preparing our unique ice cream flavours. You'll work collaboratively in a dynamic, fast-paced kitchen, staying flexible and adaptable while making sure every batch meets our high-quality standards.

Expectations

  • Work with positivity, enthusiasm and a proactive willingness to learn

  • Accurately measure, portion and organize ingredients to our precise standards

  • Learn to skillfully use a variety of kitchen equipment

  • Communicate well with shift leads and management to keep things running smoothly

  • Maintain a clean, organized workspace, following our cleaning schedules and Alberta Food Safety guidelines

  • Be reliable, on-time and ready to work hard each and every shift

Availability

This position requires availability during weekdays and weekends during the daytime. A minimum of one year of kitchen experience is strongly preferred.

Benefits

  • Competitive wage plus tips

  • Free ice cream!

  • Team building, education and training opportunities

  • Employees who move into permanent, year-round positions are eligible for additional perks including health, vision and dental benefits, paid time off, profit share and more

At Kind, we wholeheartedly welcome and honour diversity. We believe in creating a workplace where everyone, regardless of their background, is encouraged to bring their unique qualities to the table.

If you’re ready to apply, please complete the form below.

We’re hiring A
Seasonal PREP COOK!